Fiskebar is a quite unique restaurant in Geneva – it brings Scandinavian cuisine to Switzerland, mixed with local tastes and influences. Nordic cuisine is not something you see every day and Geneva would be probably the last place you would expect Scandinavian themed restaurant, but here we go 🙂
Uniqueness aside, Fiskebar is a modern restaurant offering simple and delicious dishes served in very Nordic designed ambiance of practical and spacious simplicity. Located on the Lake Geneva, the restaurant offers great view and pleasant outdoor dining experience.
The chef Francesca Fucci likes to experiment with tastes and mix Scandinavian and local ingredients and create simple dishes that are enjoyed by diverse clientele. Wild Sea Bass, Sea Charcuterie, Red Shrimps are on the menu, accompanied with desserts, such as Poached Pear, Shortbread Biscuit and Caramel ganache.
The restaurant serves wide range of wines and other drinks, together with cocktails designed by its own bar, which is integral part of the venue. The bar is friendly and relaxing place where guest can start and finish their visit to Frisekbar.
Friskebar provides private dining option on demand, you need to contact them to arrange cozy and friendly setup for your private group, which will be served delicious food in a private setting.
The restaurant provides event services, where various meetings and occasions can be hosted with their versatile and diverse floor plan and design. Full range of event and conference services are available on demand.
We are sure you will have great time when dinning in Friskebar when you visit Geneva in Switzerland.